Monday, August 18. 2008

Peach, Pecan, Smoked Fish salad

Posted by Adrianne Dow Young at 21:27
Slice some peaches
Toast some pecans
Tear up some lettuce
Top with smoked fish

Dressing:
Juice from one orange and one lime
Add 2 tbs. champagne vinegar
Whisk in olive oil
Add pepper

Have under the apple trees in an orchard.

Next up, cornish game hens cooked over apple wood.


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