Traveled to my brother's house the other day and picked some herbs from his garden. There is something satisfying about picking herbs as opposed to buying them in plastic containers at 3 bucks a pop.
Fresh picked herbs from the garden don't come with plastic containers, so to store the herbs properly, one is left to their own devices.
To properly store fresh picked herbs:
Roll the herbs up in a paper towel
Label the towel with a permanent marker
Moisten the towel with cold water
store in a plastic bag (unsealed) in the refrigerator
Re-moisten when necessary
They'll last for a week and are infinitely useful.